Pulled Pork
Pizzas Rolls
These easy and cheesy pizza rolls are the ultimate crowd pleaser – just pop in the oven and pull apart at the table. Yum!
See how it's done here
Remove Pork from bag.
Microwave on HIGH for 5 MINS
Heat at 180°C for 10 MINS
or until hot. Stir occasionally.
What you’ll need
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Six pack of soft white bread rolls
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Grated mozzarella
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Salami of your choice
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Garlic butter
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Chopped parsley
What to do
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Heat pulled pork according to instructions.
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Keeping the rolls joined together, slice off the tops. Place the base of the buns on an oven proof tray.
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Brush garlic butter on the bun bases, then top with a layer of salami, pulled pork and sprinkle with mozzarella, being sure to take the fillings all the way to the edges.
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Place the bun tops back on and pop in the oven at around 180-deg for 7-8 mins, or until you see the cheese is melted and the buns are golden.
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Remove from oven, brush remaining garlic butter on the tops of the buns and sprinkle with chopped parsley.
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Allow to cool slightly, then pull part!
Enjoy!
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