Where to buy

You can purchase our Pork Spareribs and Pork Shoulder range from local IGAs and independent retailers Australia-wide. Find your closest retailer on our Stockist Map.

If you can’t find a stockist near you, please get in touch with us on 1800 270 643

Get our twin pack of Pork Ribs directly delivered to your table from Costco with

ORDER ONLINE

* Order from Costco via the DoorDash app. Only available within the delivery area of your local Costco.

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Cooking Methods

Pork Spareribs

Take the ribs out of the plastic bag and place them on a baking tray, grill or fryer.

Oven

Pre-heat 180°C. Place on baking tray and cook for 25 minutes or until hot. Brush with sauce before and during cooking.

Air fryer

Pre-heat 200°C. Cut ribs into smaller portions tofit basket. Cook for 5 mins each side at 200°C. Brush with sauce before and during cooking.

BBQ

Pre-heat. 5 minutes on each side at intense heat. Brush with sauce and cook for a further 5 minutes.

Pork Shoulder

Before heating, remove outer sleeve and empty meat from the plastic bag into the tray provided – without sauce.

Oven

Pre-heat 180°C. Place tray into oven. Heat for 20 mins then shred with two forks. Pour the sauce from the sachet, mix well and heat for a further 5 mins.

Air Fryer
Pre-heat to 200°C. Place tray into air-fryer. Heat for 10 mins then shred the meat with two forks, pour the sauce from the sachet, mix well and heat for a further 5 mins.
BBQ
Pre-heat BBQ. Place tray into BBQ. Heat for 15 mins then shred the meat with two forks, pour the sauce from the sachet, mix well and heat for a further 5 mins.